The sheep business - prime lamb production and marketing guide for NSW
$31.00 AUD (inc GST)
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Call 1800 025 520 (international 61 2 49398888)
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[Cat No.: B321 price: $31.00] and Fax to 02 4938 5549 (international 61 2 4938 5549)
Order by mail
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[Cat No.: B321 price: $31.00] and Mail to:
Tocal College, CB Alexander Campus,
Paterson NSW 2421
Focusses on the sheep meat industry. Chapters include overview of the sheep industry in Australia, Lambplan, lamb growth, animal helath, marketing and carcase quality. Black and white illustrations.
Table of contents:
- Sheep numbers in Australia
- Enterprise choice
- Know your markets
- What consumers want
- Breeding the right lamb
- Lambplan
- Managing the ewe and lamb
- Lamb growth - nutritional management
- Animal health
- Assessing lambs for market
- Marketing systems
- Carcase quality.
Published in 2001, The Sheep Business is 66 A4 pages.
Please quote catalogue number B321 when ordering.
Book details
| Title | The sheep business - prime lamb production and marketing guide for NSW |
|---|---|
| Pages | 66 |
| Catalogue number | B321 |
| Year of publish | 2005 |
| Price | $31.00AUD (inc GST) purchase online |