Cider apple variety: Stoke Red

This information forms part of Primefact 796 Growing cider apples.

Variety: Stoke Red

Stoke red

 

Origin: From Rodney Stoke, Somerset, England.
Tree form: Medium, semi-spreading, slow-growing tree; very resistant to scab.
Pollination requirements: Very late season bloom, partially self-fertile; good pollinator with Breakwell’s Seedling, Dabinett, Michelin and Brown Snout. In warmer districts this late flowerer may run into difficulty with lack of winter chill in certain seasons.
Fruit shape: Often small, flattened spherical fruit.
Colour and
flesh:
Smooth, slightly waxy, sometimes dry skin; dark red with slight stripe.
Flesh white and slightly reddened, soft, very juicy, usually some astringency.
Harvest period: Late harvest with delayed cropping, but subsequently good yield and a biennial tendency; more than 3 weeks storage.
Uses: Bittersharp; cider lacks body but is of vintage quality.