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New South Wales Department of Primary Industries subsite home
Home »  Agriculture  »  Livestock

Pigs

Pigs

NSW is the largest producer and exporter of pork and pork products in Australia. Since feed is the major cost of producing pork, industry growth and expansion takes place in the Central Western and Southern grain producing regions of NSW.

NSW DPI has research officers located at Elizabeth Macarthur Agricultural Institute at Camden working on animal health, nutrition, growth and meat quality. Extension officers located at Cowra and Tamworth provide general advisory services and information for the industry.

IN THIS SECTION

  • NSW pork industry
    Overview of pork production and the work of the NSW industry task force.
  • Breeds and breeding
    Profiles of breeds farmed in NSW as well information about farrowing and pig genetics.
  • Husbandry
    Husbandry of boars, gilts, sows, litters, weaners and grower herds.
  • Housing and environmental issues
    Housing types, planning and building, farrowing options and managing effluent.
  • Health and disease
    Specific disease information and general information about maintaining pig health and well-being.
  • Research
    The Animal Health and Food Sciences Unit undertakes research and diagnostic testing on endemic, exotic and emerging diseases of livestock to minimise the impacts of pests and diseases.
  • Enterprise management
    Information and tools related to production costs, gross margins, market weight variation, performance recording systems and pig branding, including software applications.
  • Animal welfare
    Codes of practice, standard operating procedures, and guidelines.
  • Related links
    Further useful information on pork production from industry and other government web sites.
Piglet close up

Recent News Releases

  • 28 May 2009
    Dareton's new vet brings wealth of experience to region
  • 16 Apr 2009
    Thousands pay LHPA rates and locust levy [34.2 kb PDF]
  • 01 Apr 2009
    Protection of animal health remains top priority for NSW DPI
  • 02 Mar 2009
    Back to basics helps maximise pork profits
  • 28 Jan 2009
    Pig specialist a boost for NSW industry
more news

Software

  • The Batch Farrowing Planner is designed to assist piggery managers in the move from a continuous farrowing to a batch farrowing system.
  • The Pork Cost of Production (COP) Calculator is designed to assist piggery managers to assess the cost of production and profitability in a pig enterprise.

Pigs as pets

For people considering keeping a pet pig the Primefact Pigs as pets contains important information that should be taken into account prior to purchase.

  • Pork industry
  • Pig breeds and breeding
  • Pig husbandry
  • Pig housing and environmental issues
  • Pig health and disease
  • Research
  • Enterprise management
  • Animal welfare
  • Related links
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