Pigs
NSW is the largest producer and exporter of pork and pork products in Australia. Since feed is the major cost of producing pork, industry growth and expansion takes place in the Central Western and Southern grain producing regions of NSW.
NSW DPI has research officers located at Elizabeth Macarthur Agricultural Institute at Camden working on animal health, nutrition, growth and meat quality. Extension officers located at Cowra and Tamworth provide general advisory services and information for the industry.
Swine influenza
More information on the swine flu virus has been spreading throughout Australia.
IN THIS SECTION
- NSW pork industry
Overview of pork production and the work of the NSW industry task force. - Breeds and breeding
Profiles of breeds farmed in NSW as well information about farrowing and pig genetics. - Husbandry
Husbandry of boars, gilts, sows, litters, weaners and grower herds. - Housing and environmental issues
Housing types, planning and building, farrowing options and managing effluent. - Health and disease
Specific disease information and general information about maintaining pig health and well-being. - Welfare
Livestock injured in transport accidents, humane destruction, and Standard Operating Procedures for the use of pigs in research and teaching. - Research
The Animal Health and Food Sciences Unit undertakes research and diagnostic testing on endemic, exotic and emerging diseases of livestock to minimise the impacts of pests and diseases. - Enterprise management
Information and tools related to production costs, gross margins, market weight variation, performance recording systems and pig branding, including software applications. - Related links
Further useful information on pork production from industry and other government web sites.
Recent News Releases
- 08 Sep 2009A wealth of experience provided for producers at Henty
- 01 Sep 2009Practical courses to help farmers identify parasites
- 20 Aug 2009September 1 deadline for mob-based movement recording
- 04 Aug 2009Healthy pigs bring home the bacon
- 31 Jul 2009Influenza A detected at NSW piggery [41.2 kb PDF]
- 28 May 2009Dareton's new vet brings wealth of experience to region
Software
- The Batch Farrowing Planner is designed to assist piggery managers in the move from a continuous farrowing to a batch farrowing system.
- The Pork Cost of Production (COP) Calculator is designed to assist piggery managers to assess the cost of production and profitability in a pig enterprise.
Pigs as pets
For people considering keeping a pet pig the Primefact Pigs as pets contains important information that should be taken into account prior to purchase.