• Home
  • Agriculture
  • Fishing and aquaculture
  • Forests
  • Minerals and petroleum
  • About us and our services
A-Z INDEX | SEARCH | CONTACT US
New South Wales Department of Primary Industries subsite home
Home »  Agriculture  »  Livestock  »  Poultry  »  Species

Poultry

Raising Japanese quail

Agriculture Primefact
Primefact Number: 602    Edition: Second edition    Released/reviewed: 01 Jan 2008

Japanese quail are hardy birds that thrive in small cages and are inexpensive to keep. They are affected by common poultry diseases but are fairly disease resistant. Japanese quail mature in about 6 weeks and are usually in full egg production by 50 days of age. With proper care, hens should lay 200 eggs in their first year of lay. Life expectancy is only 2 to 2½ years.

This illustrated Primefact includes information on breeding Japanese quail, incubation and hatching of eggs, brooding and care of young birds, housing, nutritional requirements, husbandry, disease prevention and control, and commercial processing and marketing.

 

Download
PDF icon Raising Japanese quail - Full version  232.8 kb
Downloads require Adobe Acrobat Reader
  • Health and disease
  • Feeding and nutrition
  • Production on a small scale
  • Eggs
  • Species
    • Duck raising
    • Geese raising
    • Pheasant raising
    • Raising Japanese quail
    • Squab raising
  • Poultry keeping environment
  • Research
  • Legislation
Privacy | Legal | Report a problem
© State of New South Wales, 2005 | ServiceNSW