PrograzeĀ® - PROfarm course
|Description:||This course is run in the field and provides skills for participants to assess pasture characteristics influencing pasture and animal production and to develop pasture and livestock management plans.|
|Length:||A series of eight workshops (36 hours total)|
|Resources and method of delivery:||
Participants will receive a course manual.
This practical workshop series is mainly delivered on farms.
This course is mapped to the following national unit of competency, AHCLSK402A - Develop livestock feeding plans.
Meat and Livestock Australia were involved in the development of this course.
Contact us to register your interest in this course.
Other dates and locations are available on demand.
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Current scheduled courses
The course really taught us to eyeball and assess, very accurately, the amount of feed we had.
- Rose Price, 'Marouan'
Combining discussions with other producers and the on-farm practical sessions provided an excellent learning experience.
- Colin Jones, Springside
We've kept in touch with the DPI people who ran the Prograze course and have got to know and trust them and respect their information.
- Brett Findlay, Evansdale