Working with People in Dairy: Professional development in human resource management for dairy advisors - PROfarm course

• To promote effective farm working relationships, which meet the professional, financial and personal needs and goals of employers and employees.
• To develop an industry strategy and support network for human resource development.

• Improve coordination and direction of staff.
• Be able to guide staff, facilitate staff discussions and provide constructive evaluation of staff members.
• Develop a staff plan and roster.
• Recruit and induct staff.
• Engage with and assist farm managers, owners and employers to implement changes to farm practices related to dealing with staff.

Day 1:

• Introduction and enrolment
• Setting the scene
• Mapping your experience
• Introducing the People in Dairy resources
• Understanding key concepts of HR
• Using the resources (Part one)

Day 2:

• Using the resources (Part two)
• Developing your learning program
• Preparation of projects and timelines for future activities
• Conclusion and evaluation

Participants receive a course handbook.

This course is delivered indoors and on the job.

This course is mapped to the national units of competency:

• RTE4908A - Supervise work routines and staff performance
• BSBSBM407A - Manage a small team