Building the Poultry Penthouse


$12.00AUD (inc GST)

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Call 1800 025 520 (international 61 2 49398888)

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[Cat No.: B356 price: $12.00] and Fax to 02 4938 5549 (international 61 2 4938 5549)

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[Cat No.: B356 price: $12.00] and Mail to:
Tocal College, CB Alexander Campus, Paterson NSW 2421

The Poultry 'Penthouse' was designed and popularised by Gerry Bolla, Poultry Officer with NSW DPI at Gosford for many years. When Gerry retired from the Department there was a need to update the plans to keep them current.

Barry Rees, a recently-retired TAFE carpentry teacher, came to the rescue and constructed a Poultry 'Penthouse' especially for the Tocal Field Days. During construction he added his own innovations and modifications to the design.

The specifications in this book are Barry's interpretation of Gerry's original design.

The 'Penthouse' will comfortably house 12-15 hens full time. If birds are let out daily to free-range, the 'Penthouse' can hold up to 25 birds, sleeping on the slatted floor at night. The 'Penthouse' will need to be securely closed at night to keep out foxes.

Includes a materials list and step-by-step construction method. Published in 2007, Building the Poultry Penthouse is A4 in size.

    

Book Details

Title Building the Poultry Penthouse
Pages 16  
Catalogue number B356  
Year of publish 2007  
Publisher NSW Department of Primary Industries  
Price $12.00AUD (inc GST)   purchase online