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Home »  Research  »  Research areas  »  Productivity and Food Security Research

Pulse and Oilseed Genetics and Improvement

The Pulse and Oilseed Genetics and Improvement Unit leads the national breeding programs for chickpeas and broad-leafed (albus) lupins, and participates in other national programs for narrow-leafed lupins, faba beans, field peas, lentils and mungbeans. The principal objective is to improve resistance to root and foliar diseases, particularly ascochyta blight, anthracnose, rust, phytophthora and pre-harvest weathering, and thus reduce the risk of crop failure. The unit also breeds new canola varieties that have improved yield, oil and protein content, and blackleg resistance levels, and new soybean varieties that have improved yield, protein content and tolerance to phytophthora disease and weathering.

Key research infrastructure

The Unit conducts major breeding, selection and evaluation activities at a range of DPI facilities including Grafton (soybean), Narrabri (soybean and faba bean), Tamworth (chickpeas, canola and mustard), Wagga Wagga (albus and narrow leaf lupins, field peas, canola) and Yanco.
Canola breeding is conducted within an unincorporated joint venture with Nugrain and Planttech known as the Canola Alliance. Pulse breeding is conducted within the auspices of the National Pulse Breeding Program.

Key research collaborations

National Pulse Breeding Program, GRDC, Canola Alliance and other state agencies.

Scientists

Find a list of Pulse and Oilseed Genetics and Improvement scientists.

Contact

John Sykes
Research Leader
Pulse and Oilseed Genetics and Improvement
Phone: 02 6881 1282
Email: john.sykes@dpi.nsw.gov.au

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