Origin | Japan, P. pyrifolia, Imamuraaki x Okusankichi. |
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Tree | Vigorous. Fairly large oval leaf with attenuate tip, fine neat serrations. |
Chilling requirement | Moderate. |
Blossom and pollination | Mid to late,Chojuro, Hosui, Kosui. |
Fruit shape | Round conic, very large. |
Skin and flesh | Russeted heavily, tough, good eating quality, high sugar, low acid. |
Harvest | Late, after Dan Bae, 195-210 days after full bloom. |
Storage | Long storage. |
Appearance |
This information forms part of Agfact H4.1.14 Nashi asian pear varieties.