Environmental management guidelines for the dairy industry


These guidelines will assist farmers who are planning a new dairy development and/or a major re-development of an existing operation. It will also aid the key stakeholders involved, including consent authorities, regulatory agencies, and industry consultants.

The purpose of the guidelines is to provide:

  • an explanation of the planning process in NSW, as well as the relevant documents, approvals, requirements and legislation
  • information on siting and design
  • best practice advice for managing the environmental impact of the facilities.

The guidelines are available for download from the right column.


Published: Sep 2008